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Featured

Below are some websites and magazines where my recipes or photographs have appeared:

The Society (2015) – Featured Blog: Farm on Plate: Whole Grain Breakfast Porridge

The Chalkboard Mag (2014) – Featured Blog: Farm on Plate: Chanterelle Buckwheat Salad with Wild Blueberries

Food52 (2015) – Wildcard Contest Winner & Community Pick for Your Best Dark, Leafy Greens – Red Lentil Soup with Beet Greens

BuzzFeed (2014) – 13 Super Healthy Quinoa Recipes For Vegetarians: Quinoa Veggie Paella

the kitchn (2014) – Delicious Links: Cauliflower Soup with Garlic Scapes

HuffPost Canada Living (2014) – Lentil Recipes – Roasted Lentils with Green Mango Salsa

the kitchn (2014) – Delicious Links: Got Beet Greens? Make These Delicious Things – Red Lentil Soup with Beet Greens

the kitchn (2014) – 5 Carrot Top Recipes to Try – Black Rice and Carrot Salad

Delish (2015) – Sweet and spicy chai desserts: Chai Spiced Pumpkin Crumb Cake

Food Bloggers of Canada (2014) – Featured Member Blog: Farm on Plate

Daily Makeover (2014) – Recipes for Healthy Cookies – Quinoa and Almond Flour Cookies with Chai Spiced Almond Butter

Upwave (2014) – Healthy Meatball Recipes – Lentil and Eggplant Vegetarian Meatballs

The Chalkboard Mag (2014) – Citrus Bliss Recipe Contest Finalist – Orange Marmalade Breakfast Hand Pies

Food52 (2014) – Community Pick for Best Family Recipe – Chickpea Flour Crêpes

Saveurs Magazine (2014) – Healthy Blog – Roasted Carrots with Cauliflower Couscous

The Confident Baker Digital Magazine (2014) – Chocolate Soufflé

Appetite for Health (2014) – Celeriac Mash with Wild Mushrooms

Eat This, Not That! (2014) – Healthier Holiday Cookies: Quinoa and Almond Flour Cookies with Chai-Spiced Almond Butter

Greatist (2013) – Quinoa and Almond Flour Cookies with Chai Spiced Almond Butter

Greatist (2013) – Orange, Avocado & Arugula Salad

Best Friends for Frosting (2013) – Celeriac Mash with Wild Mushrooms

BuzzFeed (2013) – A Healthy Snack – Roasted Lentils with Green Mango Salsa

All the content on farmonplate.com is my original work. If you would like to use photographs or other content from this site, please contact me at medha(at)farmonplate.com. Thank you!

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My kitchen philosophy

Keep it simple. Mother Nature has already done all the hard work and given us great tasting ingredients. Your job as a cook is to start with the freshest seasonal produce and not to mask it by overcooking. Let the natural taste of ingredients from the farm shine on your plate, and take all the credit for nature's work! That's what I do on Farm on Plate!

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